Food & Dining

Where possible we source our ingredients from local suppliers, focusing on quality and freshness. Our current menu is listed below.


Food Served Daily


Monday to Saturday 5.00 pm - 9.00 pm


Sunday 12.30 pm to 3.00 pm and 5.00 pm to 9.00 pm


Our Sunday Roast Lunch is available between 12:30 pm and 3.00 pm


1 Course £8.50   2 Courses £10.95  3 Courses £12.95



MAIN MENU


Starters

Soup of the Day

Served with a Warm Bread Roll

£4.50


Chicken Liver Pate

Served with Salad Leaves, Oatcakes and a Red Currant Jelly

£4.50


Prawn Platter

Large North Atlantic Prawns, Coated in a Marie Rose Sauce, Topped on a Bed of Salad Leaves Served with Brown Bread

£5.25


Black Pudding & Mash Tower

Topped with a Poached Egg, Served with a Salad Garnish

£5.25


Creamy Garlic Mushrooms

Topped on a Garlic Slice Served with a Salad Garnish

£4.50


Mains

Battered Fish and Chips

White Fish Deep Fried in Batter, Served with Hand Cut Chips, Salad Garnish, Tartar Sauce and Lemon

£9.95


Deep Fried Whole-Tail Scampi

Coated in Breadcrumbs, Served with Hand Cut Chips, Salad Garnish, Tartar Sauce and Lemon

£9.50


Steak and Ale Pie

Braised Diced Beef, Bound in a Rich Ale Gravy, Topped with Pastry an Served with Seasonal Vegetables and a choice of either Chips, Mash or Baby Potatoes

£9.95


Gammon Steak

Served with Either a Pineapple Slice or Fried Egg, Hand Cut Chips, Salad Garnish, Onion Rings and Tomato

£9.95


Chicken Curry

Diced Chicken Bound in a Curry Sauce, Served with Basmati Rice, Poppadom and Mango Chutney

£9.95


Cajun Chicken

Butterflied Breast of Chicken Coated in a Cajun Spice, Served with a Lightly Spiced Tomato Sauce and Salsa Rice

£9.95


Beef Lasagne

Served with a Salad Garnish and Garlic Bread

£9.95


Sirloin Steak (8 / 10oz)

Served with Tomato, Onion Rings, Mushrooms and Hand Cut Chips, Cooked to Your Preference

£15.95

Pepper Sauce, Whisky Sauce or Diane Sauce Optional - £1.95


6 Ounce Beef Burger

Served in a Burger Bun, with Salad, Onion Rings, Hand Cut Chips and Burger Relish

£9.95

Add Bacon or Cheese for an Additional £0.50p per item


Chicken Fillet Burger

Chicken Breast Coated in a Thin Crispy Batter, Served in a Burger Bun, with Salad, Onion Rings, Hand Cut Chips and Mayo

£9.95


Sweet Thai Vegetable Chilli Stir Fry

Served on a Bed of Egg Noodles

£9.45


Macaroni Cheese

Macaroni Pasta Bound in a Rich Cheese Sauce, Served with Salad and Garlic Bread

£8.95


Special Mac and Cheese

Macaroni Pasta Bound in a Rich Cheese Sauce with Smoked Bacon, Served with Salad and Garlic Bread

£9.50


Dessert

Chefs Sticky Toffee Pudding

Topped with a Toffee Sauce and Served with Cream or Ice Cream


Cheesecake

Served with Ice Cream or Cream

£4.95


Warm Chocolate Fudge Cake

Served with Ice Cream or Cream

£4.95


Mixed Ice Cream Sundae

£3.95


Warm Fruit Crumble

Served with Custard, Cream or Ice Cream

£4.95



The Silverfjord Kingussie

Hotel     Restaurant     Bar                    

The Silverfjord Kingussie

Hotel     Restaurant     Bar                    

T : 01540 662433  E : info@thesilverfjord.co.uk

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T : 01540 662433